Take Off
Sometimes it’s worth the drive, just to not be a local. Thames Street. Newport, Rhode Island.
Food
We Are Not a Trend – Stop “Columbusing” Food
Every year there’s a new food trend or find. And every year we have to remind people that you can’t find something that already exists. And reducing a deeply spiritual food culture to its trend potential or its nutritive value is another example of a phenomenon called “Columbusing” — the practice among white people of acting as …
A True Agent of Change, One Plate at a Time
To say that I love Anthony Bourdain is an understatement. “Cooks Tour” and “No Reservations” were my everything in early 2000’s. It was on those shows I first heard of Chef José Andrés. Since those episodes, I’ve followed his career and added his restaurants to a list places to eat before I die. What he’s doing …